Description
The meaty muscle from the cheek of the beast. It has risen in popularity over the last few years and makes a delicious meal when braised or roasted
More information
British Beef
Cooking Advice
Braise or Roast serve with vegetables
Allergy advice
None
Meat Content %
95
We take great care in providing you this product information however it is done in good faith and should not be considered a substitute for the information on the producer’s label. All products are subject to change which may affect the ingredients list and/or allergy advice given on this website. If you require further information please contact the producer direct using the information in this website or on the product label.