Description
MacSweens Haggis
The Burns night essential
The traditional centre piece for a Burns Night Supper on or about the 25th January. Invite your friends and family to celebrate this special Caledonian feast, it will be a great occasion and a liberating social event!
http://www.macsween.co.uk/recipes/
Cooking Advice
Haggis is a cooked product, it only requires heating up to serve. Traditionally the haggis is warmed gently in a pan of water. This method works very well, but if the casing splits - it means you will be serving Haggis soup!
We prefer to warm the Haggis in the oven, dry heat then even of the casing does split, the haggis will not be spoiled.
Haggis is usually served with mashed potatoes and mashed turnip, it is also common to sprinkle some whiskey over the haggis for a really traditional touch.
Good luck!
Allergy advice
Wheat
Food Facts / Ingredients
Please see label
We take great care in providing you this product information however it is done in good faith and should not be considered a substitute for the information on the producer’s label. All products are subject to change which may affect the ingredients list and/or allergy advice given on this website. If you require further information please contact the producer direct using the information in this website or on the product label.
